WebOther Code materials Scorecard Drinks and Meals According to Art.10.05 of the EFPIA Code, Member Companies must not provide or offer any meal (food and beverages) to HCPs, HCOs’ members or POs’ Representatives, unless, in each case, the value of such meal does not exceed the monetary threshold set by the relevant Member Association in … WebJan 31, 2024 · The new Code clarifies and consolidates the definition of an HCP to include any person or entity who is (1) licensed or authorized in the U.S. to provide health care …
The EFPIA Code
WebHealthcare professionals (HCPs) Healthcare professionals (HCPs) Collaboration between industry and healthcare professionals benefits patients. It is a relationship that has … WebSep 18, 2024 · Food for Thought from an HCP Dinner-Meeting Specialist. A seasoned restaurant manager provides her recipe for coordinating compliant meal events that educate and engage doctors, NPs, and RNs. … midwest folding table scuff guards
Code on Interactions with Healthcare Professionals
WebInclusion of a healthcare professional’s spouse or other guest in a meal accompanying an informational presentation made by or on behalf of a company is not appropriate. Offering “take-out” meals or meals to be eaten without a company representative being present (such as “dine & dash” programs) is not appropriate. WebJan 15, 2024 · Generally, there is a maximum of € 60.00 per meal. Maximum of 3 meals per day (but not € 60.00 per meal if more than one is provided on a given day, rather considerably lower for two meals and max. € 60.00 for one meal). The costs and time of meals should be appropriate as regards to the actual duration of the meeting. WebInclusion of a healthcare professional’s spouse or other guest in a meal accompanying an informational presentation made by or on behalf of a company is not appropriate. … midwest foliage